Torpedo Farms suckling pig

Fresh pig from Torpedo Farms in Pueblo, Co arrived today. Looks delicious and is now curing in salt, sugar, orange, chili flake, cilantro, and five spice for the next few days.

Colorado Porcini Mushrooms

Grilled porcinis for a salad to top my elk meatloaf. I love mushroom season in the Rockies....

Chanterelles

These just magically popped up on my desk after one of our mushroom hunters foraged them in the woods. Delicioso!!!

Next Pop Up Dinner - 7 sins 7 courses

"2 Piece and a Biscuit" - Buttermilk Fried Quail, Garlic Chive Cheddar Biscuit, Saffron Honey, Smoked Maple Syrup

Wild Boar Three Ways

Arctic Char with Gravlox, Tomatoes, and Pickles

Tomato Watermelon Salad with Pumpkin Seeds and Duck Prosciutto

Rocky Ford Cantaloupe with Pancetta, Fresh Ricotta, Balsamic Cube, Fried Sage, Lemon Gel, Bread Tuile, Baby Heirloom Tomatoes