Brother Luck

"If you go back far enough in cookery, you realize that you are not an inventor, only a recreator." Michel Guerard

Thursday, February 2, 2012

Rack of Lamb, Morrocan Spiced Garbanzos, Creme Fraiche, Pistachio Mint Dust, Pickled Onion, Saffron Honey

Posted by Chef Luck at 3:38 PM No comments:
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Steak and Eggs

Pan crusted filet, sunny side up eggs, glazed celery root, lemon gel, fried egg yolk, carrot puree, pea tendrils
Posted by Chef Luck at 3:35 PM 1 comment:
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Chef Luck
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