Pastrami Spiced Ostrich
Golden Beets, Red Grapes, Cabbage, Fingerling Potato, Mustard Seeds, Cured Onions, Rye Croutons
Roasted Apple Risotto, Crushed Hazelnuts, Fontina, Nutella Powder, Wild Mushrooms, Arugula
Red Deer
Rosemary Milk, Black Garlic, Potato Puree, Honey Marinated Figs, Root Vegetable Pickles
Nilgai Antelope
Roasted Butternut Squash, Caramelized Brussel Sprouts, Black Olive Dust, White Cheddar, Whipped Potato
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