Blue Corn Crusted Ahi Tuna
Jalapeno Ice Cream, Cucumber Parpadelle, Cumin Dusted Popcorn, Grilled Avocado, and Cilantro Lime Vinaigrette
Crispy “Slagel Farms” Pork Belly
Strawberry Barbecue Sauce, Grilled Rapini, Summer Lupini Bean Salad, Smoked Ham Hock, and Pickled Green Garlic
Juniper Marinated Venison Loin
Celery Root Puree, Guajillo Chocolate Sauce, Cape Gooseberries, Crispy Phyllo, Caramelized Forest Mushrooms
Crispy “Gunthorp Farms” Duck Breast
Confit “Nichols Farm” Yukon Potatoes, Pickled “Werp Farms” Rhubarb, Black Garlic, Creamed Mustard Greens, and Beet Chips
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