Working on a menu proposal

Start

"Candied Yams"

Sweet Potato Bisque, Marshmallow Torch, Ginger Chili Oil, Shiso Leaves

Main

"Organized Cobb Salad"

Hydroponic Lettuce, Smoked Chicken Breast, Bacon Jam Toast Point, Quail Egg, Avocado Marble, Buttermilk Crème Fraiche, Cherry Tomato Confit

Finale

"Milk and Cookies"

House-Made Oreos and Root Beer Milk